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Pagliacci Mild Giardiniera - 16 oz
In Italian, Giardiniera means "from the garden" and this relish with vegetables and peppers goes back hundreds of years to Italy where it started as a homemade tradition. This marinated vegetable mix showed up in deli's around Chicago in the early 1920's and Pagliacci's Giardiniera is one of our favorites. It is comprised of hot peppers, celery, bell peppers, cauliflower, carrots and pitted green olives in soybean oil, vinegar and spices.
Generally used as a condiment on sandwiches or antipasto plates, Pagliacci Mild Giardiniera goes great on Italian Beef Sandwiches or a myriad of cold cuts.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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- Keep refrigerated after opening
bell peppers, soybean oil, celery, cauliflower, carrots, pitted green olives, spice, vinegar, salt, lactic acid.
Serving Size 1tbsp
Servings Per Container 30 |
| Amount Per Serving |
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| Calories 50 |
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| Calories from Fat 45 |
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% Daily Value* |
| Total Fat 5g |
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8.0% |
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Saturated Fat 1g |
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4.0% |
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Trans Fat 0g |
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0.0% |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 0g |
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0.0% |
| Sodium 40mg |
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2.0% |
| Total Carbohydrate less than 1g |
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0.0% |
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Dietary Fiber 0g |
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4.0% |
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Sugars 0g |
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| Protein 0g |
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| Vitamin A 4.0% |
Vitamin C 25.0% |
| Calcium 0.0% |
Iron 0.0% |
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**Percent Daily Values based on a 2000 calorie diet.
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