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Academia Barilla Sicilian Cherry Tomato Topping - 7 oz
A delicious succulent blend of naturally sun dried cherry tomatoes and chili peppers, from the small Sicilian town of
Pachino. This versatile topping is made following the authentic Sicilian recipe with local sweet tomatoes, fresh basil and hot chili peppers. It is ideal for appetizers, bruschetta, focaccia, pizza, pasta, couscous, roasted fish and meat.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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- Close after use and keep away from direct light and heat.
- Great on pasta, pizza, salad, bruschetta or grilled meat.
minced sun dried Pachino cherry tomato (70%), sunflower oil, basil (2%), salt, garlic, hot pepper (1%). Acidity corrector: citric acid. Antioxidant: ascorbic acid. May contain traces of milk and walnuts.
Serving Size 1tbsp (15g)
Servings Per Container about 13 |
| Amount Per Serving |
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| Calories 60 |
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| Calories from Fat 45 |
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% Daily Value* |
| Total Fat 5g |
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8.0% |
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Saturated Fat 0.5g |
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3.0% |
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Trans Fat 0g |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 0mg |
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0.0% |
| Sodium 70mg |
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3.0% |
| Total Carbohydrate 3g |
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1.0% |
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Dietary Fiber 1g |
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4.0% |
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Sugars 2g |
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| Protein less than 1g |
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| Vitamin A 2.0% |
Vitamin C 0.0% |
| Calcium 0.0% |
Iron 0.0% |
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** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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