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Belgioioso Romano - 8 oz
Aged a minimum of 5 months, this hard cheese, made from part skim milk, possesses a strong, sharp flavor that makes it one of the most popular Italian cheeses. Grate it on pasta, soups or salads.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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- Keep refrigerated.
- Aged a minimum of 5 months
cultured milk, enzymes, salt
Serving Size 1 oz.
Servings Per Container Varies |
| Amount Per Serving |
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| Calories 100 |
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| Calories from Fat 60 |
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% Daily Value* |
| Total Fat 7g |
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11.0% |
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Saturated Fat 4g |
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20.0% |
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Trans Fat 0g |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 25mg |
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8.0% |
| Sodium 330mg |
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14.0% |
| Total Carbohydrate 0g |
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0.0% |
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Dietary Fiber 0g |
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0.0% |
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Sugars 0g |
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| Protein 9g |
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| Vitamin A 4.0% |
Vitamin C 0.0% |
| Calcium 30.0% |
Iron 0.0% |
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** Percent Daily Values are based on a 2,000 calorie diet.
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