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Volpi Milano Salami - 8 oz
Volpi Milano salame is a finely ground salame typical of the northern region of Lombardia. Inspired by the industrial city of Milan, it is made with pork, and mildly seasoned.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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- Refrigerate After Opening
- Shelf Life from production: 180 days
- Serving Suggestions: Serve with Asiago cheese and fruit. Also good warmed with mushrooms and onions over focaccia bread.
- Collagen casing to be removed prior to eating.
Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture
Serving Size 1oz (28g)
Servings Per Container 8 |
| Amount Per Serving |
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| Calories 110 |
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| Calories from Fat 70 |
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% Daily Value* |
| Total Fat 8g |
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12.0% |
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Saturated Fat 3g |
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15.0% |
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Trans Fat 0g |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 25mg |
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8.0% |
| Sodium 480mg |
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20.0% |
| Total Carbohydrate 0g |
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0.0% |
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Dietary Fiber 0g |
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0.0% |
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Sugars 0g |
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| Protein 8g |
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| Vitamin A 0.0% |
Vitamin C 2.0% |
| Calcium 2.0% |
Iron 4.0% |
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** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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