Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture.
12/22/2010 12:42 pmRating:
5My Favorite Sopressata
This is by far the best American-made sopressata I've ever had. I love the chewy texture, and the flavors are very balanced. This is a staple in my pantry.
5/19/2010 10:23 amRating:
5one of my favorites!
This is the best of Italian cured meats - it was delicious! I use salami for sandwiches and salads mostly, but have been experimenting with more dishes that incorporate cured meats, so I'll definitely be ordering again!
11/26/2009 1:02 amRating:
I bought this after trying Sopressata at a restaraunt and loving it. I must say, it was quite moist, flavorful and had excellent texture. I will definitely buy it again. :-)
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