Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture.
Name: Dani
Review Date: 12/22/2010 12:42 pm
Rating: 5
My Favorite SopressataThis is by far the best American-made sopressata I've ever had. I love the chewy texture, and the flavors are very balanced. This is a staple in my pantry.
Name: Betsy
Review Date: 5/19/2010 10:23 am
Rating: 5
one of my favorites!This is the best of Italian cured meats - it was delicious! I use salami for sandwiches and salads mostly, but have been experimenting with more dishes that incorporate cured meats, so I'll definitely be ordering again!
Name: Melissa
Review Date: 11/26/2009 1:02 am
Rating: 5
Loved it!I bought this after trying Sopressata at a restaraunt and loving it. I must say, it was quite moist, flavorful and had excellent texture. I will definitely buy it again. :-)
Write a review of your own
