Pork, salt, cane sugar, garlic, natural flavorings, lactic acid starter culture. Stuffed in collagen casing to be removed prior to eating.
Name: Ralph Marbach
Review Date: 12/12/2012 6:32 pm
Rating: 5
Like Home Made!This has to be one of the best Salame I have ever tasted! Our local Market had it and I decided to try it and after tasting it I returned to the store the same day and bought all I could afford at the time. The whole family enjoyed it and I was hoping to get a larger stick of the same kind. Excellent Salame!
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