Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Prosciutto Ham (Curing Ingredients: Salt, Spices)
11/25/2012 3:46 pmRating:
this mozzarella had the taste of the cheese I ate in my childhood. Then add the prosciutto and it makes a perfect addition to a football snack tray. It was the first thing devoured on that tray.
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