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House of Balsamic Olive Oil Grissini Breadsticks - 10.58oz.
These artisan-made breadsticks are baked in the Italian region of Piedmont. Giacomo Bertolone founded his bakery in1860, and quickly gained recognition for his gourmet breadsticks and flatbreads. These breadsticks, or "grissini," are handmade in small batches using traditional methods and locally sourced natural ingredients. The result is a simple, crunchy cracker with a subtle taste of olive oil that is satisfying alone or paired with other fine food. Our Olive Oil Grissini are lightly coated with olive oil, making this our most versatile breadstick. Its subtle flavor and light taste make it a wonderful complement to any meal.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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- Store in a cool and dry place.
Wheat Flour, Water, Olive Oil, Yeast, Salt, Malt Extract
Serving Size 4 sticks (30g)
Servings Per Container 10 |
| Amount Per Serving |
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| Calories 120 |
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| Calories from Fat 30 |
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% Daily Value* |
| Total Fat 3g |
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5.0% |
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Saturated Fat .5g |
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3.0% |
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Trans Fat 0g |
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0.0% |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 0mg |
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0.0% |
| Sodium 210mg |
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9.0% |
| Total Carbohydrate 21g |
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7.0% |
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Dietary Fiber 1g |
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4.0% |
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Sugars 1g |
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| Protein 3g |
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| Vitamin A 0.0% |
Vitamin C 0.0% |
| Calcium 0.0% |
Iron 2.0% |
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*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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