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Mama Francesca Maple Pizzelle - 8oz
The word pizzelle means, loosely, small, flat, and round in Italian. These waffle-type cookies are made by pouring batter between the two plates of an iron, which is then held over a fire or heated electrically. Pizzelle were first made in the south-central area of Abruzzi (now the Region of Abruzzo) in the 8th century. Two small towns each claim to have originated the treat, which are featured in their yearly festivals.
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Ingredients |
Nutrition Facts |
Customer Reviews
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Flour, sugar, liquid whole egg, canola oil, soya lecithin (release agent), maple flavor, caramel (color agent), baking powder, salt
Serving Size 6 cookies (30g)
Servings Per Container about 7 |
| Amount Per Serving |
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| Calories 140 |
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| Calories from Fat 60 |
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% Daily Value* |
| Total Fat 6g |
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9.0% |
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Saturated Fat 0.5g |
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3.0% |
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Trans Fat 0g |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 15mg |
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5.0% |
| Sodium 55mg |
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2.0% |
| Total Carbohydrate 19g |
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6.0% |
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Dietary Fiber 0g |
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0.0% |
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Sugars 8g |
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| Protein 3g |
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| Vitamin A 0.0% |
Vitamin C 0.0% |
| Calcium 0.0% |
Iron 0.0% |
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** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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