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Recca Anchovies in Oil - 2 oz
Agostino Recca, from Sciacca, Sicily, has become one of the most reliable producers of anchovies now being imported into the United States. The Recca family is not a stranger to quality, flavor and tradition.
These Recca Anchovies from Sicily are packed in pure olive oil to retain the highest level of flavor and texture.
Anchovies are integral to many Mediterranean dishes, in particular Sicilian dishes. They can be served whole with salad or antipasti, or finely diced, to be used as a seasoning.
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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anchovies, olive oil, salt.
Serving Size 5 fillets (16g)
Servings Per Container 2 |
| Amount Per Serving |
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| Calories 35 |
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| Calories from Fat 15 |
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% Daily Value* |
| Total Fat 1.5g |
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3.0% |
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Saturated Fat 0g |
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0.0% |
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Trans Fat 0g |
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0.0% |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol 15mg |
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5.0% |
| Sodium 590mg |
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25.0% |
| Total Carbohydrate 0 |
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0.0% |
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Dietary Fiber |
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Sugars |
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| Protein 5g |
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| Vitamin A |
Vitamin C |
| Calcium |
Iron |
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*Not a significant source of saturated fat, trans fat, fiber, sugars, vitamin A, vitamin C, calcium or iron. * Percent Daily Values are based on a 2000 calorie diet.
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