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Acquerello Carnaroli Rice - 17.6oz Tin
Grown and harvested in the Piedmont region of northern Italy, organic Acquerello Carnaroli rice has been cultivated since the early 16th century and produced by the Rondolini family farm since 1935. What makes this rice so special? The carnaroli grains are gently hulled to preserve the integrity of the rice and its germ, which enables them to absorb liquids without becoming sticky. Acquerello is recognized by top chefs around the world and you can have it in your pantry too!
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| Storage & Suggested Use |
Ingredients |
Nutrition Facts |
Customer Reviews
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Serving Size 80g (2.8oz)
Servings Per Container 6 |
| Amount Per Serving |
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| Calories 285 |
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| Calories from Fat |
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% Daily Value* |
| Total Fat 1g |
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4.0% |
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Saturated Fat |
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Trans Fat |
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Polyunsaturated Fat |
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Monounsaturated Fat |
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| Cholesterol |
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| Sodium 1mg |
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0.0% |
| Total Carbohydrate 62g |
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20.0% |
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Dietary Fiber |
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Sugars |
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| Protein 7g |
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| Vitamin A |
Vitamin C |
| Calcium |
Iron |
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*Percent Daily Values are based on a 2,000 calorie diet. |
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