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  • Tuscan Chickpeas (Ready to Eat)

    Tuscan Chickpeas (Ready to Eat)
    Radici of Tuscany

    These baby chickpeas from the Chianti region are cooked until tender and flavored with Extra Virgin Olive Oil and sage for Radici of Tuscany's Chianti Baby Chickpeas. Their tenderness and nutty texture make for perfect pasta e fagioli (pasta and beans) and are delicious straight out of the jar. Pack... 

    $ 10.95 | 12.7 oz
    Qty.
  • White Bean Appetizer

    White Bean Appetizer
    Radici of Tuscany

    Heirloom Cannellini beans from the province of Lucca (Cannellini di Lucca), cooked until tender and flavored with Extra Virgin Olive Oil and sage. Delicious instant antipasto or side dish. Try with Extra Virgin Olive Oil on bruschetta, or mix with fresh tuna chunks for a delicious, protein-rich meal... 

    $ 10.95 | 12.7 oz
    Qty.
  • Canellini al Tartufo "White Beans with Truffle"

    Canellini al Tartufo "White Beans with Truffle"
    I Peccati di Ciacco

    Open this jar and find northern Italian elegance ready to eat. Ciacco has taken their best-selling white truffle oil, chunks of real Italian black truffle, and classic white beans and combined them into this savory combination. Use to top crostini or bruschetta, as a side dish for veal or chicken, a... 

    $ 12.95 | 9.87 oz
    Qty.
  • 100% Corn Couscous - 1.1lb

    100% Corn Couscous - 1.1lb
    Biaitalia

    Organic gluten-free couscous. Easy to cook and adaptable to many vegetarian, seafood and meat based recipes. 

    $ 4.95 | 1.1 lb
  • Farro Grain

    Farro Grain
    Casino di Caprafico

    Farro, also called whole Emmer wheat, is believed to be one of the original strains of cultivated wheat in the world. It is beloved by Italians both for its health-giving qualities and its delicious nutty flavor. Farro looks like a cross between barley and brown rice, naturally high in fiber, protei... 

    $ 7.75 | 16 oz
    Qty.
  • Heirloom Controne "No Soak" Beans

    Heirloom Controne "No Soak" Beans
    Michele Ferrante

    With its rich, volcanic soil and stable climate, the Cilento area of Campania is an Eden for agriculture. It is also home to the village of Controne and its prized heirloom bean, registered by the Italian Ministry of Agriculture and revered for its tremendous flavor as well as its nutritional value,... 

    $ 12.50 | 10 oz
    Qty.
  • Soft Wheat Flour "Farina" 00

    Soft Wheat Flour "Farina" 00
    Granoro

    Granoro Farina "00" is the prefered Italian flour for bread, focaccia, pizza, and cakes. This flour also makes excellent homemade pasta dough. This super-soft flour is the choice for many bakers throughout Italy and the world. Made in Italy of soft wheat flour type 00. 

    $ 3.95 | 2.2 lb
    Qty.
  • Toasted Almonds w/ Truffle and Salt

    Toasted Almonds w/ Truffle and Salt
    Ritrovo Selections

    Miller Farms has been growing almonds for four generations, sustainably and with an artisanal and traditional approach. Here, they have taken their fresh almonds, roasted them with olive oil and seasoned them with the award winning Truffle and Salt from Casina Rossa by Ritrovo. The earthy underton... 

    $ 11.95 | 8 oz
    Qty.
  • Biancoperla White Corn Polenta

    Biancoperla White Corn Polenta
    Terriero

    Biancoperla corn has long been the variety of corn grown in the area of Veneto between Padova and Treviso. It is know for its low yield, fineness and delicate flavor. While other more high-yielding varieties of corn for polenta came to cultivated in this and other parts of Italy, a few careful farme... 

    $ 7.95 | 1.1 lb
    Qty.
  • Maranello Corn Flour "Stone Ground Polenta"

    Maranello Corn Flour "Stone Ground Polenta"
    Terriero

    A flour made from Maranello corn, particularly remarkable for its beautiful deep yellow orange color and flecks of darker corn bran. Grown using sustainable farming techniques careful selection of seeds. Once picked, our the maranello corn is stone ground into a fine flour. Generations of experience... 

    $ 7.95 | each
    Qty.
  • Italian Quinoa

    Italian Quinoa
    Le Specialita di Maja

    The Zannini family of Quinoa Marche have painstakingly chosen cultivars of Quinoa that actually enrich soils previously used to grow sugar beets, providing a new sustainable supply for the growing demand of this South American superfood. 

    $ 9.95 | 10.6 oz
    Qty.
  • Carnaroli Rice in Tin

    Carnaroli Rice in Tin
    Acquerello

    Carnaroli rice from Acquerello is without a doubt one of finest quality Italian rices we have tasted here at DITALIA. Carnaroli is the only variety grown and harvested at the estate in Piedmont, Italy and the entire production is organic. Carnaroli can absorb a significant amount of liquid, swelli... 

    $ 13.95 | 17.6 oz
    Qty.
  • Arborio Rice

    Arborio Rice
    Gli Aironi

    The heart of European rice production in Vercelli, Piemonte is where the Perinotti family has been dedicated to rice cultivation for five generations. Michele Perinotti, the fifth generation Perinotti in charge of the farm, is passionate when it comes to selecting his rice, packaging it and making ... 

    $ 11.75 | 2.2 lbs
    Qty.
  • Carnaroli Rice

    Carnaroli Rice
    Gli Aironi

    Carnaroli is a medium-grained rice of the Piemonte region. Often described as "the king of rices," it is known to keep its shape better than other forms of rice during slow cooking. Gli Aironi's unique stone craft husking process ensures that every grain retains its natural flavor and nutrient conte... 

    $ 11.75 | 2.2 lbs
    Qty.
  • Organic Riso Nerone (Black Rice)

    Organic Riso Nerone (Black Rice)
    Le Specialita di Maja

    Aromatic long-grain black rice. Rich in antioxidants. Perfect for seafood and rice dishes. Try as a stuffing roasted tomatoes or peppers. 

    $ 9.95 | 17.6 oz
    Qty.
  • USDA Organic Arborio Rice

    USDA Organic Arborio Rice
    Le Specialita di Maja

    USDA certified 100% organic, this superfino structure risotto rice from the Po Delta area of Piedmont, Italy, is a medium-sized, medium-starchy grain that is perfect for making versatile dishes of risotto. 

    $ 8.75 | 17.6 oz
    Qty.
  • Carnaroli Rice

    Carnaroli Rice
    Acquerello

    Carnaroli rice from Acquerello is without a doubt one of finest quality Italian rices we have tasted here at DITALIA. Carnaroli is the only variety grown and harvested at the estate in Piedmont, Italy and the entire production is organic. Carnaroli can absorb a significant amount of liquid, swelli... 

    $ 7.95 | 8.8 oz
    Qty.

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