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  • Tagliatelle Egg Pasta

    NEW Tagliatelle Egg Pasta
    (La Romagna) - 1.1 lb

    Rich and full-flavored egg tagliatelle pasta with a rustic texture that retains sauces and resists overcooking. 

    $7.95
    Qty.
  • Gianduia Chocolate Cream Filled Panettone

    NEW Gianduia Chocolate Cream Filled Panettone
    (Maina) - 26 oz

    The prestigious hazelnut chocolate from Turin, Piedmont gives this tempting Panettone its name.

    The soft dough, naturally leavened, is filled with plenty of Gianduia cream and very soft raisins, and then covered in fine dark chocolate 

    $17.95
    Qty.
  • Crumbly Almond Torrone from Piedmont, Italy

    NEW Crumbly Almond Torrone from Piedmont, Italy
    (Barbero) - 7.05 oz

    D. Barbero was founded in 1883 in Asti, Piedmont. Famous for their artisan crafted torrone, the Barbero family continues to produce Italy's popular nougat and nut candy. This particular variety is a classic crumbly torrone filled with chopped almonds. 

    $10.50
    Qty.
  • Pistachio di Bronte Panettone

    NEW Pistachio di Bronte Panettone
    (Bacco) - 2 lb

    Bacco puts a Sicilian twist on the classic Christmas dessert, giving life to a new one: a handmade cake which relies on the world-renowned Sicilian pistachio of Bronte for its unique taste and flavor.

    The pistachio Panettone is made in Claudio Luca's workshop who, together with his collaborat... 

    $44.95
    Qty.
  • Gran Nocciolata "Hazelnut" Panettone

    NEW Gran Nocciolata "Hazelnut" Panettone
    (Maina) - 26 oz

    The flavors and richness of a traditional panettone made with sweet raisins and perfumed candied fruits, except this takes it to another level with a crunchy hazelnut glaze coating made using only whole hazelnuts. 

    $17.95
    Qty.
  • La Veneziana Hazelnut and Almond Panettone

    NEW La Veneziana Hazelnut and Almond Panettone
    (Maina) - 2 lbs

    New this year from Maina is soft dough traditional panettone without raisins and only enriched with delicate candied fruits. Finished and covered with a crunchy hazelnut and almond frosting, and finished with whole almonds. 

    $22.95
    Qty.
  • Lemon Cream Filled Pandoro

    NEW Lemon Cream Filled Pandoro
    (Maina) - 30 oz

    Filled with a delicate limoncello flavored cream, this incredibly light pandoro is slowly worked as tradition demands and left to leaven naturally for over ten hours. 

    $17.95
    Qty.
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