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  • Sliced Pancetta - 4 oz

    Sliced Pancetta - 4 oz

    Pancetta is often referred to as Italian bacon. However, unlike American bacon, which is most often smoked, pancetta is the unsmoked pork belly that is cured in salt and spices. Pancetta adds a distinctive pork flavor to pasta and several other dishes, without infusing into them bacon's smokiness.... 

    $5.50 SALE $ 3.95 | 4 oz
  • Sliced Sopressa Salami - 4 oz

    Sliced Sopressa Salami - 4 oz

    Sopressata Salame originates from the Veneto region of Italy. Volpi's version is truly a masterpiece and mirrors the refined original from Italy. Using coarsely ground pork and a light seasoning, this Sopressata can stand alone for a classic antipasto or adds a perfect compliment to any sandwich. 

    $4.95 SALE $ 3.50 | 4 oz
  • Sliced Trio Set (Genova, Mortadella & Coppa) - 4 oz

    Sliced Trio Set (Genova, Mortadella & Coppa) - 4 oz

    It's a sandwich waiting to happen! Volpi Trio is a delightful combination of classic Volpi specialty meats garlic-rich Genoa Salame, sweet Coppa and savory Mortadella. The unique, innovative combination of Italian artisan meats is another Volpi original - the first of its kind in the market. Trio... 

    $5.25 SALE $ 3.75 | 4 oz
  • Pecorino Romano

    Pecorino Romano

    Our Pecorino Romano is produced in the Sardinia region of Italy. The taste is aromatic and pleasantly sharp. Pecorino Romano is most often used on pasta dishes. Its distinctive strong, very salty flavour means that it is preferred for some pasta dishes with highly-flavoured sauces. The sharpness dep... 

    $14.00 SALE $ 9.95 | 16 oz
  • Sliced Mortadella - 6 oz

    Sliced Mortadella - 6 oz

    Mortadella has its origins deeply rooted in the culinary capital of Italy – Emilia Romagna. It was first made by monks who pounded pork into a mortar and then stuffed the mixture into natural casings to be cooked in bread ovens. Today, Volpi continues this tradition by using only the finest ... 

    $3.50 SALE $ 2.75 | 6 oz
  • Rosé Wine Salame

    Rosé Wine Salame

    Volpi Rosé Wine Salami is made with all natural ingredients and steeped in fine Rose Wine, owing its delightful flavor to the lightly pressed Pinot Noir, Cabernet and Syrah grapes 

    $7.50 SALE $ 5.75 | 8 oz
  • Chianti Wine Salame

    Chianti Wine Salame

    Volpi Chianti (Red Wine) Salame is an all natural salame with an artisan look and taste. Made only with all natural fresh pork and ingredients, this salame contains no nitrite. Like any good wine, Chianti Salame is meant to be shared with family and friends. Remember this salame is gluten free and h... 

    $7.50 SALE $ 5.75 | 8 oz
  • Mozzarella Basil Prosciutto Roltini

    Mozzarella Basil Prosciutto Roltini

    Thinly sliced prosciutto is wrapped in layers of whole-milk mozzarella cheese and basil. This unique yet traditional roll is perfect as a snack, for antipasto, or as part of a main entree dish. It's uses are limitless! 

    $7.25 SALE $ 4.75 | 8 oz
  • Pinot Grigio Wine Salame

    Pinot Grigio Wine Salame

    Volpi Pinot Grigio (White Wine) Salami is an all natural salami with an artisan look and taste. Made only with all natural fresh pork and ingredients, this salami contains no nitrites. Like any good wine, Pinot Grigio Salami is meant to be shared with family and friends. 

    $7.50 SALE $ 5.75 | 8 oz
  • Prosecco Wine Salame

    Prosecco Wine Salame

    This newest addition to the Wine Salame collection is infused with Italian Prosecco wine, dry cured and aged to perfection. Volpi wine salame are made with all natural fresh pork, minimally processed and contain no artificial ingredients or nitrites. Like any good wine, Volpi wine salame are meant t... 

    $7.50 SALE $ 5.75 | 8 oz
  • Carnaroli Rice

    Carnaroli Rice

    Carnaroli rice from Acquerello is without a doubt one of finest quality Italian rices we have tasted here at DITALIA. Carnaroli is the only variety grown and harvested at the estate in Piedmont, Italy and the entire production is organic. Carnaroli can absorb a significant amount of liquid, swelli... 

    $7.95 SALE $ 5.95 | 8.8 oz
  • Matera Friselle Crackers

    Matera Friselle Crackers
    L'Ultimo Forno

    These crackers are baked in small batches with nothing more than indigenous non-GMO grano duro wheat flour, yeast, and salt resulting in a crispy, bread-like cracker. Traditionally served as bruschette with tomatoes dipped in olive oil, they also go well with our Bel Paese cheese medallions.  

    $10.95 SALE $ 8.75 | 7 oz

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