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Farina Arsa Orecchiette Pasta
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Farina Arsa Orecchiette Pasta

(Di Cuonzo of Puglia) - 1 lb

Toasted in an oven to add nutty flavor and earthy color. The condiment-gripping shape and texture, complements vegetable condiments such as zucchini flowers and fresh peas, golden squash, white fish flakes, and other boldly colored foods.

Availability: In Stock
Item Number: PST-107
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Di Cuonzo of Puglia

Based in the small comune of Barletta, Di Cuonzo of Puglia prides itself on providing families with delicious Orecchiette of every variety. Di Cuonzo personally selects every batch of flour used in their pastas, from traditional semolina to their specialty farina arsa, ensuring unrivaled quality and exceptional flavor.

Region: Apulia

Recognizeable as the "heel of Italy's boot," the Apulia region is revered for its historic architecture, pristine beaches, and spectacular sunshine. Much of Italy's wheat and other grains are grown in its fertile Tavoliere Plain, along with other local specialties such as fava beans and sorrel.

Durum wheat semolina, toasted wheat. Allergens: Contains wheat.
Di Cuonzo Farina Arsa Orecchiette the best
Dec 6, 2014  |  By David C
This is my second 4 bag order of this Orecchiette. It goes so well with tomato sauce.

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