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Prosciutto Roltini
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Prosciutto Roltini

(Volpi) -  1.5 oz sticks, 12 count

A gluten free and high protein gourmet snack made from the finest hand crafted prosciutto and quality mozzarella cheese. Packaged in individual and convenient single serve packaging, these are perfect for snacking on the go.

Availability: In Stock
Item Number: DMC-119
This is a Special Care Item
To ensure the quality of this product, your order must ship with Two Day Delivery. Your order will arrive in a cooler with ice packs. Two Day Delivery charges will apply.
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Volpi

In 1900, John Volpi arrived in America from his home in Milan, Italy. Longing for the vibrant tastes of his homeland, John founded Volpi foods in 1902. From his small storefront in St. Louis, John delivered authentic Italian cuisine to a new audience. Today, the Volpi continues to live out John's dream, supplying Americans across the country with fine Italian fare made from exceptional ingredients.

Region: USA

In the late 19th century, Italian families began to arrive in the United States by the hundreds of thousands. They brought with them memories and recipes from home, adding to an already rich culinary marketplace. Today, many of these early pioneers have passed their love for Italian cuisine on to a new generation. While times have changed, the recipe remains the same: traditional Italian favorites made the old fashioned way, with locally sourced ingredients hand-picked for flavor.

Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Prosciutto Ham (Pork, Sea Salt). [b]Contains Milk[/b]
Loved my shopping experience
Apr 19, 2017  |  By Sue
Easy quick service from order to delivery.
My Favorite
Jan 27, 2017  |  By Noel Borchardt
These snacks are my absolutely life savers. I had weight loss surgery and struggle to get my protein in with healthy choices. My husband and I both did and need these every day to stay on track. I would love to find them in a local store ;)
Dec 26, 2016  |  By MICHAEL CHERNEY
I love it it's a most delicious snack
I love it
Dec 5, 2016  |  By MICHAEL CHERNEY
Thx a lot

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