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Traditional Breadsticks w/ Sesame
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Traditional Breadsticks w/ Sesame

(Griss d'Or) - 3.52 oz

These wonderful breadsticks with sesame are a classic Piedmont breadstick. The dense structure of the traditional breadstick makes for a perfect crunch on each bite and the sesame makes this a perfect snack or perfect accompaniment for any antipasti or party dish.

Availability: Out of Stock
Item Number: BBC-108
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Griss d'Or

Started by the Tesio family in the province of Cuneo, Panealba company creates premium baked goods from genuine raw materials, according to traditional techniques of the Piedmont region. Today the company continues to grow, supplying exceptional baked goods to restaurants, grocers, and families across Italy.

Region: Piedmont

The Piedmont region sits at the foot of the alps, bordering France and Switzerland. Its soaring mountains and rolling plains are home to some of Italy's most beloved cuisine, from egg-rich pastas to rich, salty cured meats. While food culture here is rooted in tradition, new and exciting variations are always just around the corner.

Wheat flour, sesame seeds 12%, vegetable oil, brewer's yeast, salt, malt flour. Contains Gluten
Best Italian Food Ever!
Feb 9, 2016  |  By Rosemarie
It's so hard to find Authentic Italian food in my area. The BEST Italian Sausage I have ever eaten! So glad I found Ditalia!

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