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Red Cerignola Olives
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Red Cerignola Olives

(Frutto d'Italia) - 13 oz

The Red Cerignola Olives is similar in many regards to the green cerignola. The curing process is what makes this incredible olive stand out with its red hue. During the curing process, a food colorant is added which is a patented process by the La Bella di Cerignola Consortium. If you want your next antipasti to stand out, these beauties will surely delight. Packaged beautifully in an Italian glass jar with mini-handles on both sides.

Availability: In Stock
Item Number: OLV-106
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Frutto d'Italia

Frutto d'Italia grow some of the finest produce in all of Italy. From their plump Cerignola olives to artichokes and Calabrese Peppers, every batch is hand picked for ripeness, flavor and quality. We invite you to taste the difference for yourself!

Region: Italy

olives, water, salt, FD&C Red #3, citric acid, tartaric acid.
Simply the Best
Jan 15, 2015  |  By Linda
Purchased these olives for Christmas table antipasti. Absolutely the best olives in presentation and taste! Guests were impressed. I plan on purchasing again and again..

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