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Sopressata Salame
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Sopressata Salame

(Volpi) - 8 oz

Volpi's Sweet Sopressata is inspired by the cured meats of Vento, Italy. Sopressata is a coarsely ground salame that is lightly seasoned and perfectly aged. It can stand alone for a classic antipasto or add spice to any sandwich, grilled or cold.

Availability: In Stock
Item Number: SLM-137
Quantity:
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Volpi

In 1900, John Volpi arrived in America from his home in Milan, Italy. Longing for the vibrant tastes of his homeland, John founded Volpi foods in 1902. From his small storefront in St. Louis, John delivered authentic Italian cuisine to a new audience. Today, the Volpi continues to live out John's dream, supplying Americans across the country with fine Italian fare made from exceptional ingredients.

Region: USA

In the late 19th century, Italian families began to arrive in the United States by the hundreds of thousands. They brought with them memories and recipes from home, adding to an already rich culinary marketplace. Today, many of these early pioneers have passed their love for Italian cuisine on to a new generation. While times have changed, the recipe remains the same: traditional Italian favorites made the old fashioned way, with locally sourced ingredients hand-picked for flavor.

Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture.
Pass
Mar 8, 2016  |  By Stefano
It's okay in a pinch, but after eating salami for over 50 years, it won't be in my cart again
recommend
Dec 3, 2015  |  By davida. marsico
Both your product and your service I would highly recommend and pln to order from you in the future. I also appreciate your prompt shipping.
robust flavor
Oct 6, 2015  |  By e
great hors d'oeuvre, sliced thin with Italian cheese
very good
Jun 25, 2015  |  By Monica Cales-Rodriguez
I am very pleased with the taste of it. Delivery was fast and easy. Tastes just like home.
So good!
Jan 25, 2015  |  By Joey Spinder
Picked it up at Trader Joe's today. Didn't even read the label. But after a few slices I knew it was the best I've had. So good!
Questionable
Dec 14, 2014  |  By Jim mars
Had a chemical or bad taste. Sorry can not recommend. Great delivery.
My Favorite Sopressata
Dec 22, 2010  |  By Dani
"This is by far the best American-made sopressata I've ever had. I love the chewy texture, and the flavors are very balanced. This is a staple in my pantry."
one of my favorites!
May 19, 2010  |  By Betsy
"This is the best of Italian cured meats - it was delicious! I use salami for sandwiches and salads mostly, but have been experimenting with more dishes that incorporate cured meats, so I'll definitely be ordering again!"
Loved it!
Nov 26, 2009  |  By Melissa
"I bought this after trying Sopressata at a restaraunt and loving it. I must say, it was quite moist, flavorful and had excellent texture. I will definitely buy it again. :-)"

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