- Customer Reviews
May 19, 2010 | By Shane B.
"Can you say, ""Can't get enough"" ? These buttery cookies have full hazelnut flavor and pair perfectly with dessert or dipped in coffee. Thank you Ditalia for offering such an exceptional biscotti!"
Stone-Ground Plain Wheat Flour, Hazelnuts Flour ["Tonda, Gentile delle Langhe" (18%)], Butter, Corse Cane Sugar, Fresh Eggs, Dark Chocolate, Yeast, Vanilla Essence, Salt. This product may contain other nut traces.