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Almond Cantuccini
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Almond Cantuccini

(Corsini) - 7.05 oz

The Corsini family bakery opened in 1921 with a wood-burning oven in heart of Tuscany with a simple mission of creating authentic pastries without ever sacrificing the quality of ingredients and making sure that they would always be bound by the Tuscan tradition of baking.

Having said that, these fresh Tuscan cantuccini have a remarkable and delicate flavor. These almond cantuccini have a perfect balance of the highest quality almonds. When dipped in coffee, tea or some sweet Vin Santo, they soften a bit, bringing a wonderful finish to a bold sip.

Availability: Out of Stock
  • Customer Reviews
  • Ingredients
Corsini Biscotti - Almond
Apr 5, 2014  |  By Marie Ritland
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These are by far the best biscotti cookies of all...
Wheat flour, sugar, almonds (21%), eggs, butter, egg yolk, milk, honey, rising leavening agents:ammonium hydrogen carbonate, salt, natural flavors
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