- Producer + Region
Producer: Fior di Maiella
Located at the foot of the Apennine Mountains, Fior de Maiella infuse everything they make with the goodness of Abruzzo. From distinctive herbs and spices to delicious soup and risotto, weâ€™re positive youâ€™ll turn to Fior de Maiella agin and again.
The Piedmont region sits at the foot of the alps, bordering France and Switzerland. Its soaring mountains and rolling plains are home to some of Italy's most beloved cuisine, from egg-rich pastas to rich, salty cured meats. While food culture here is rooted in tradition, new and exciting variations are always just around the corner.