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Dark Chocolate Gianduia Bar
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Dark Chocolate Gianduia Bar

(Caffarel) - 3.5 oz

A fine example of handmade Italian chocolate. Made exclusively using I.G.P. Hazelnuts from Piedmont Italy and dark chocolate. You'll love its silky texture and subtle hazelnut flavor.

Availability: In Stock
Item Number: CHC-131
This is a Special Care Item
To ensure the quality of this product, your order must ship with Two Day Delivery. Your order will arrive in a cooler with ice packs. Two Day Delivery charges will apply.
$6.50 SALE
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Caffarel

In 1826, Pier Paul Caffarel opened his chocolate shop in a former tannery at the edge of Turin. Over the years his shop received considerable acclaim for its innovative new recipes, including the beloved Gianduiotto. Today Caffarel remains faithful to the Piedmontese chocolate tradition, crafting new and delicious confections from fine Italian ingredients.

Region: Piedmont

The Piedmont region sits at the foot of the alps, bordering France and Switzerland. Its soaring mountains and rolling plains are home to some of Italy's most beloved cuisine, from egg-rich pastas to rich, salty cured meats. While food culture here is rooted in tradition, new and exciting variations are always just around the corner.

sugar, 25% Piedmont hazelnuts, cocoa butter, cocoa mass, low fat cocoa powder, almonds, emulsifier: lecithin (soya) vanillin. may contain walnuts and pistachio nuts. contains milk. Gluten-free.
Jan 21, 2017  |  By Renato Rossi
Easy ordering, quick shipping with tracking notification. Items fresh with far out expiration date.
Dark Chocl Gianduia
Jan 1, 2017  |  By Zenovia
Given to my VERY Italian elderly Aunt who absolutely loved it and cherished every morsel with fond memories.
Dec 12, 2016  |  By Theresa Spinelli

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