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Fig Balsamic Jam
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Fig Balsamic Jam

(Cascina Marchesa) - 8 oz

Fruits and balsamic are an utlimate pairing in northern Italy. This elegant fig balsamic jam from Cascina Marchesa Fig Balsamic Jam is a perfect balance of 100% figs and a fine touch of Balsamic Vinegar of Modena. This versatile jam is perfectly paired with cheese, boiled meats, steam vegetables or for an ideal breakfast spread on sliced bread.

Availability: In Stock
Item Number: JMM-101
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  • Producer + Region
  • Ingredients
  • Reviews

Producer: Cascina Marchesa

The Villa Cascina Marchesa rests on the banks of the Dora Baltea in central Italy. For over three hundred years it has treated guests to an authentic Italian experience: gorgeous views, fine company, and fresh fare plucked from the Marchesa farm. We at Ditalia are excited to share a slice of this Piedmontese treasure with you â€" balsamic fig jams and pesto made the traditional way.

Region: Piedmont

The Piedmont region sits at the foot of the alps, bordering France and Switzerland. Its soaring mountains and rolling plains are home to some of Italy's most beloved cuisine, from egg-rich pastas to rich, salty cured meats. While food culture here is rooted in tradition, new and exciting variations are always just around the corner.

figs, brown cane sugar, balsamic vinegar of Modena 15% (wine vinegar, cooked grape must).
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Jun 21, 2013  |  By Lester Tester
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