- Producer + Region
Producer: Fior di Frutta
Shortly after the close of the WWI, Nonna Elisa Rigoni determined to honor her late-husband's love of beekeeping by producing honeys to be enjoyed by her friends and neighbors in Asiago. Over the years her children and grandchildren became involved in the family business, branching first into delicious fruit preserves and later to hazelnut and chocolate spreads. Every Rigoni product is made with the utmost care from ingredients native to Asiago. We invite you to join us in experiencing the flavors of this beautiful region!
The Piedmont region sits at the foot of the alps, bordering France and Switzerland. Its soaring mountains and rolling plains are home to some of Italy's most beloved cuisine, from egg-rich pastas to rich, salty cured meats. While food culture here is rooted in tradition, new and exciting variations are always just around the corner.