- Producer + Region
From their small farm in the hills of Mercatale Val di Pesa, the Giachi family creates olive oils that express the territory and climate of Chianti, Tuscany. For generations Florentines have enjoyed the unmistakeable flavor of Giachi oil, and now we invite you to do the same.
The Tuscan reputation for fine cuisine is well deserved. In addition to stunning renaissance art and architecture, beautiful rolling landscapes and coastal retreats, this fertile region of central Italy is also home to some of the country's best wine, olives, fresh vegetables and savory meats.