- Producer + Region
DITALIA has been curating fine Italian food since 1987. Through family and friends back in Italy, we've met hundreds of individuals dedicated to the craft of traditional Italian cuisine. It is our pleasure to share their products and their stories with you.
In the late 19th century, Italian families began to arrive in the United States by the hundreds of thousands. They brought with them memories and recipes from home, adding to an already rich culinary marketplace. Today, many of these early pioneers have passed their love for Italian cuisine on to a new generation. While times have changed, the recipe remains the same: traditional Italian favorites made the old fashioned way, with locally sourced ingredients hand-picked for flavor.
Classic Piedmont breadsticks flavored with Extra Virgin Olive Oil for the perfect crunch.
Terre di Puglia Taralli Crackers (8.8 oz)
Made according to an ancient recipe from Puglia, these fine bagel-style crackers are perfect with drinks or as an accompaniment to dinner.
Lovera Aged Caciocavera (8 oz)
Rich and buttery, a cross between smooth mozzarella and earthy provolone. A wonderful addition to any antipasto spread and is delicious when melted on a sandwich or pizza.
Grana Padano Cheese (16 oz)
A semi-fat hard cheese made in Piemonte, Lombardia, and Veneto. This cheese is matured slowly to bring out unique sweet and savory characteristics.
Aged Piave Vecchio Cheese (8 oz)
Piave has an intense, full-bodied flavor that increases with age. Perfect over a salad or served as part of a mixed antipasti platter.
Volpi Prosecco Salame (8 oz)
A classic salami infused and crafted with Italian Prosecco. Clean, yet bold.
Volpi Aged Asiago Salame (6 oz)
Slow-cured salame incorporating the bold flavor of aged asiago cheese and a mild hint of spice.
Volpi Sliced Coppa 6 oz (2 packs)
An air-dried whole pork shoulder butt, originally from Emilia Romagna, Italy. Excellent for antipasti spreads and great on its own as a snack.
Volpi Sliced Mortadella 12oz (2 packs)
Slow roasted pork perfect for sandwiches, antipasto platters, and snacks.
Volpi Sliced Prosciutto di Parma 6 oz (2 packs)
This Volpi prosciutto has a delightful, delicate flavor. Perfect on a sandwich, with your favorite cheeses, or on its own.
Menu Grilled Vegetable Misto (Peppers, Zucchini and Eggplants) (28 oz)
A fine mix of grilled peppers, zucchini, and eggplants seasoned and preserved in extra virgin olive oil. Excellent accompaniment to fine cured meats.
Radici of Tuscany Tuscan Artichokes in Extra Virgin Olive Oil
Firm and tender baby artichoke hearts in Extra Virgin Olive Oil with a touch of seasoning. Adds appeal to any antipasti spread.
Casina Rossa Black Leccino Olives (Pitted)
Plum purple Leccino olives, bright and crisp Nocellara del Belices, and crunchy green Cerignola olives seasoned with whole bay leaves, rosemary, basil, oregano, and garlic.