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Pre-Sliced Hot Sopressata - 4 oz
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Pre-Sliced Hot Sopressata - 4 oz

(Volpi) - 4 oz

Sopressata Salame originates from the Veneto region of Italy. Volpi's version is truly a masterpiece and mirrors the refined original from Italy. Using coarsely ground pork, light seasoning and enhanced for a spicy kick with red pepper, this Sopressata can stand alone for a classic antipasto or adds some spice to any sandwich.

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  • Customer Reviews
  • Ingredients
Hot Sopressata
Sep 8, 2012  |  By Steve-O
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"Melts in your mouth. Spicy, and suculant. This Sopressata reminds me of the kind of meats we got in the Italian Neighborhoods where I grew up in Northern New Jersey. Delicious!"
Pork, salt, spices, dextrose, paprika, garlic, lactic acid starter culture, sodium nitrite
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