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Pre-Sliced Prosciutto - 3 oz
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Pre-Sliced Prosciutto - 3 oz

(Volpi) - 3 oz

Volpi Proscuitto is made using the same old-world method as traditional Italian prosciutto ham that originates in the Emilia-Romagna region of Italy. The only difference is that Volpi Prosciutto uses all natural pork from regional heirloom farms. Like its true Italian counterparts, Volpi Prosciutto is the product of a long, unhurried drying process lasting up to 12 months. Each ham is carefully inspected and hand-trimmed by our master Salumiere. It is then carefully rubbed and salted to ensure an air-dried, even cure. The result is a softer, sweet flavor that melts in your mouth.

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  • Customer Reviews
  • Ingredients
cured meat
Jun 12, 2014  |  By nicholas pisacrita
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How do they cut it so thin?WOW!great taste!
Best in Class
Jul 17, 2011  |  By Dan W
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The best domestic proscuitto I've found so far! The taste and texture are true to that made in Italy. The true flavor of the meat is allowed to come through and does not oversalt my recipes.
Haiku ode to prosciutto
Jul 8, 2010  |  By poet
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"sweet, savory meat perfect, thin slices to eat thanks, Ditalia!"
quality prosciutto!!
May 19, 2010  |  By Michael G.
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"Italian prosciutto is my family's favorite for sandwiches, and when I need a quick appetizer I wrap the slices around asparagus, sprinkle on some pepper, and bake them. Thanks for offering such great Italian prosciutto!"
Yum!
Nov 26, 2009  |  By Melissa
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Delicious. I am definitely going to order it again. Only Ditalia makes it just the way I like it. I have tried others and they just aren't the same. Thanks Ditalia!!!
Gotta Have it!
Oct 14, 2009  |  By Peggy M
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"Since my original purchase, I have tried other prosciutto, but this is still the absolute best in flavor, quality and convenience. I am addicted to this awesome product."
LOVED IT!!!!!!!
Oct 14, 2009  |  By Mary Merlino
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"I MOVED FROM NY TO SC AND MISSED THE PROSCIUTTO SO MUCH - I ORDERED IT AND LOVE, LOVE, LOVED IT SO MUCH"
Peg
Oct 14, 2009  |  By Peggy Moyer
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Would not buy this product anywhere else. Quality and customer service impeccable.
Great Prosciutto
Oct 14, 2009  |  By T M
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"The Prosciutto was wonderful, very flavorful and fresh!"
Pork, Salt
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