Tall, distinctive and shaped like a Christmas tree, this beautiful cake is topped with powdered sugar reminiscent of snow, or a twinkling star. If cut horizontally, each slice is a star. Add a cream or sauces, such as mascarpone, champagne, melted chocolate or whipped cream to really top it off!
Pandoro (golden bread) emerged from Verona, Italy over a century ago. Pandoro adheres closely to the Venetian traditional holiday bread recipes. Pandoro, the "Golden Bread", is a delicacy that makes any moment golden, especially during the holidays.