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IL FORTETO | SKU: ITC-129
In the farming town of Mugello near Florence and Tuscany, Il Forteto makes some of Italy's finest specialty cheeses."Pecorino" signifies sheep's milk and "Stagionato" indicates that this specialty is aged for three months. The aging gives the cheese a firm texture and a nutty and slightly herbaceous flavor. It has whole black peppers that lend a spicy kick, but nothing too overwhelming to this already wonderful cheese.