{"title":"Pesto Pairing","description":"\u003cp\u003eEverything you need for the perfect pasta with pesto dish.\u003c\/p\u003e","products":[{"product_id":"ditalia-olio-tre-casi-organic-extra-virgin-olive-oil","title":"Olio Tre Casi Organic Extra Virgin Olive Oil (Sicily) - 17 oz","description":"\u003cp\u003eThe La Plena, Giaimo, and Zito families have made olive oil in the mountains of Madonie, Sicily for centuries. Their Olio Tre Casi is made from the rare U Crastu olive, which grows only on the cliffs of Madonie. Today, DITALIA is thrilled to bring this extra virgin olive oil to America for the first time. Cold-pressed from 100% organic U Crastu olives, this is truly an extra virgin olive oil like no other. \u003cbr\u003e \u003cbr\u003e\u003ca href=\"https:\/\/www.youtube.com\/watch?v=zwlWdmynFuo\u0026amp;t=9s\"\u003eWATCH THE VIDEO and Discover the story behind this olive oil\u003c\/a\u003e\u003c\/p\u003e","brand":"TRE CASI","offers":[{"title":"Default Title","offer_id":42799433484,"sku":"EVO-134","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/TRE_CASI_EVOO.png?v=1729624415"},{"product_id":"anfosso-dop-genovese-basil-pesto","title":"DOP Basil Pesto - 6.35 oz","description":"\u003cp\u003ePesto Genovese is the most famous pesto in all of Italy. At the heart of Anfosso's Genovese Basil Pesto are four ingredients: DOP Genovese Basil, Extra Virgin Olive Oil, Pine Nuts, and Grana Padano Cheese. Earthy, yet bright, this pesto is perfect tossed with pasta and spread on paninis.\u003c\/p\u003e","brand":"ANFOSSO","offers":[{"title":"Default Title","offer_id":42799491468,"sku":"PES-110","price":13.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/NFOSSOBASILPESTO.png?v=1758211392"},{"product_id":"dop-sundried-red-basil-pesto-liguria","title":"DOP Sundried Red Pesto with Genovese Basil - 6.35 oz","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eWinner of the 2019 SOFI Gold award for best pasta sauce, this is a twist on the classic basil pesto of Liguria.   Pesto Genovese is the most famous pesto in all of Italy. O\u003c\/span\u003e\u003cspan\u003enly pesto made in a precise manner with fresh Ligurian DOP basil can carry the DOP label.  At the heart of this DOP Sun-dried Red Pesto are five ingredients: \u003c\/span\u003e\u003cspan\u003epeeled sun-dried tomatoes, \u003c\/span\u003eextra virgin olive oil, fresh Ligurian DOP basil, Grana Padano cheese and pine nuts. The intense aroma, bright, red color and sweet taste of this pesto make this a great choice for pasta, meat dishes, and sandwiches.\u003c\/p\u003e","brand":"ANFOSSO","offers":[{"title":"Default Title","offer_id":42799493132,"sku":"PES-111","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/ANFOSSO_RED_PESTO.png?v=1730404021"},{"product_id":"imported-italian-radici-of-tuscany-kale-pesto","title":"\"Cavolo Nero Pesto\" Tuscan Black Kale Pesto - 6.35 oz","description":"\u003cp\u003eThis unique Tuscan pesto features Cavolo Nero Kale carefully blended with almonds, pine nuts, and traditional spices. A bold, savory-salty take on an Italian classic. Perfect on bruschette and trofie pasta.\u003c\/p\u003e","brand":"DISCONTINUED","offers":[{"title":"Default Title","offer_id":42799500364,"sku":"PES-113","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/RITROVO_TUSCAN_KALE_PESTO.png?v=1729794685"},{"product_id":"benedetto-cavalieri-fusilli-pasta","title":"Fusilli - 17.6 oz","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eBenedetto Cavalieri Fusilli is a thin, long-cut pasta made with hard durum wheat. Their artisanal pasta is passed through bronze dies, and is slow dried at low temperatures for a perfect texture, nutty flavor and aroma, and high protein content. Perfect for tomato sauces, pesto, and pasta salads.\u003c\/p\u003e","brand":"BENEDETTO CAVALIERI","offers":[{"title":"Default Title","offer_id":42799527564,"sku":"PST-144","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/BENEDETTO_FUSILLI_PASTA.png?v=1731443573"},{"product_id":"1923-unfiltered-tuscan-extra-virgin-olive-oil","title":"1923 Extra Virgin Olive Oil - 3 liter","description":"\u003cp\u003e1923 is named for the year of the Brembilla family’s first harvest, this extra virgin oil is pressed the old way: cold, clean, and without shortcuts. The flavor is bold enough to stand on its own—thick, peppery, a little grassy. Drizzle it over a tomato salad, drag a torn piece of bread through it, or let it finish a grilled steak or piece of fish. You can bake with it, you can fry with it, but honestly, this is the kind of oil you want to show off, not hide.\u003c\/p\u003e","brand":"SOGNO TOSCANO","offers":[{"title":"Default Title","offer_id":31223492804702,"sku":"EVO-128","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/1923_OIL_3ltr_wht_copy.png?v=1729010195"},{"product_id":"valserena-parmigiano-reggiano-solo-di-bruna","title":"Solo di Bruno Parmigiano Reggiano (Brown Cow) 24 month","description":"\u003cp\u003eGian Domenico Serra and his children, Giovanni, Antonietta, and Nicoló, oversee the dairy and uphold traditional production methods. Their dairy is among the four dairies forming the Consorzio di Sola Bruna, committed to crafting Parmigiano Reggiano exclusively from the milk of Brown Cows. Recognizing the distinct richness of Brown Cow milk, the Consorzio safeguards products made solely with this milk, with each Brown Cow registered and every wheel stamped with the Consorzio's logo. Parmigiano Reggiano di sola bruna is renowned for its nutritional richness, delicate sweetness, and sought-after excellence, serving as a case study for universities and institutions. The cheese boasts a sweet, delicate taste and a golden-yellow paste, reflective of the farm's 400-hectare expanse.\u003c\/p\u003e\n\u003cp\u003eValserena, with its history dating back to 1879, breeds Bruna Alpina cows and produces cheese. Bruna Alpinas were first introduced in Italy in the 1500s and are prized for the harmonious balance of their milk, valued for its nutritional benefits. Among 395 Parmigiano Reggiano-producing farms, only four are dedicated to producing Brown Cow Parmigiano Reggiano, highlighting the exceptional dedication and quality upheld by Valserena.\nValserena is one of the last farmstead producers of this PDO cheese, meaning they grow the feed, raise the animals, and make these cheese all at their farm.\u003c\/p\u003e","brand":"VALSERENA","offers":[{"title":"10 oz. Wedge","offer_id":30249796599902,"sku":"ITC-152","price":28.5,"currency_code":"USD","in_stock":true},{"title":"2.2 lb. Wedge","offer_id":30249796632670,"sku":"ITC-153","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/VALSERENA_BROWN_COW_PARM.png?v=1740168764"},{"product_id":"bianco-modenese-white-cow-parmigiano-reggiano-dop","title":"Bianca Modenese (White Cow) Parmigiano Reggiano DOP - 10 oz","description":"\u003cp\u003eIt's no surprise that the celebrated chef Massimo Bottura led Stanley Tucci to Caseficio Rosola creamery in Zocca for the third episode of \"Searching for Italy\" all about the riches of the Emilia-Romagna region.  Bottura swears by Rosola's parmigiano, which is made from the milk of local Bianca Modenese cows.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAged for a minimum of 24 months, Bianca Modenese (White Cow) Parmigiano Reggiano has a soft, straw-yellow color and a granular texture. The taste is rich and dense but full of subtlety. Its strength is offset by a well-balanced velvety butter feeling. The essences of the Appennine meadows offer intense and persistent aromas. The White Modenese cow milk is particularly suitable for cheese making. Not only does it have an excellent ratio between fat content and protein index, the high frequency of the K-casein gene B makes it easier to process during the complex preparation that leads to the creation of Parmigiano Reggiano. Compared to other dairy breeds, Bianca Modenese stands out for its rusticity, longevity, fruitfulness, and docile temperament.\u003c\/p\u003e","brand":"CASEFICIO ROSOLA","offers":[{"title":"Default Title","offer_id":39259112636510,"sku":"ITC-154","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/ROSOLAPARM.png?v=1740167958"},{"product_id":"bottega-ditalia-organic-spugnole-pasta-marella","title":"Organic Spugnole Pasta - 14.1 oz","description":"\u003cp\u003eSpugnole Pasta has a shape that looks somewhat like radiatori pasta but slightly different. The appearance is similar to a frilly piece of cloth with wavy embossed ridges that wrap up into a coiled centerpiece. \u003c\/p\u003e\n\u003cp\u003eOur house brand, Bottega Ditalia, organic Italian pasta is made by Pastificio Marella which is located in the heart of Puglia (the old Magna Grecia) in the province of Bari in the \"heel\" of Italy. Marella, an entirely family run company, is renowned throughout Italy as one the finest producers of traditional Apulian handmade pastas. While industrial pasta factories use a more resistant Teflon-coated steel die, pastas produced at the Marella Factory, or \"Pastificio Marella\", are extruded through a bronze die, giving the pasta a rough texture to better hold sauce. The pasta is dried slowly at a low temperature for three to four days, yielding a uniquely flavored pasta that expands when cooked. The result is a wonderful aroma and texture superior to rivaled artisan and handmade pastas.\u003c\/p\u003e","brand":"BOTTEGA DITALIA","offers":[{"title":"Default Title","offer_id":39731654590558,"sku":"PST-246","price":8.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/DITALIASPUGNOLEPASTA_e21df28b-2db7-4164-a9ef-e210d9ecba39.png?v=1741713447"},{"product_id":"bottega-ditalia-organic-spirolini-spirals-pasta-marella","title":"Organic Spirolini \"Spirals\" Pasta - 14.1 oz","description":"\u003cp\u003eSpirolini are strands of pasta that are coiled into a shape resembling a spring. Similar to fusilli bucati, only spiralini is shorter and coiled closer together. They are generally used with heavier sauces, and they work well for salads.\u003c\/p\u003e\n\u003cp\u003eOur house brand, Bottega Ditalia, organic Italian pasta is made by Pastificio Marella which is located in the heart of Puglia (the old Magna Grecia) in the province of Bari in the \"heel\" of Italy. Marella, an entirely family run company, is renowned throughout Italy as one the finest producers of traditional Apulian handmade pastas. While industrial pasta factories use a more resistant Teflon-coated steel die, pastas produced at the Marella Factory, or \"Pastificio Marella\", are extruded through a bronze die, giving the pasta a rough texture to better hold sauce. The pasta is dried slowly at a low temperature for three to four days, yielding a uniquely flavored pasta that expands when cooked. The result is a wonderful aroma and texture superior to rivaled artisan and handmade pastas.\u003c\/p\u003e","brand":"BOTTEGA DITALIA","offers":[{"title":"Default Title","offer_id":39731730907230,"sku":"PST-245","price":8.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/SPIROLINIPASTADITALIA.png?v=1739818062"},{"product_id":"bottega-ditalia-organic-orecchiette-little-ears-pasta-marella","title":"Organic Orecchiette \"Little Ears\" Pasta - 14.1 oz","description":"\u003cp\u003eOrecchiette \"Little Ears\" is a classic cut of pasta from the Puglia region.  It is made by quickly pressing the thumb over a small ball of pasta dough. This creates a cup, perfect for holding sauce.\u003c\/p\u003e\n\u003cp\u003eOur house brand, Bottega Ditalia, organic Italian pasta is made by Pastificio Marella which is located in the heart of Puglia (the old Magna Grecia) in the province of Bari in the \"heel\" of Italy. Marella, an entirely family run company, is renowned throughout Italy as one the finest producers of traditional Apulian handmade pastas. While industrial pasta factories use a more resistant Teflon-coated steel die, pastas produced at the Marella Factory, or \"Pastificio Marella\", are extruded through a bronze die, giving the pasta a rough texture to better hold sauce. The pasta is dried slowly at a low temperature for three to four days, yielding a uniquely flavored pasta that expands when cooked. The result is a wonderful aroma and texture superior to rivaled artisan and handmade pastas.\u003c\/p\u003e","brand":"BOTTEGA DITALIA","offers":[{"title":"Default Title","offer_id":39731732414558,"sku":"PST-247","price":8.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/ORECCHIETTEDITALIAPASTA_f973bb21-24a8-43ec-b15f-37a2e77b8f92.png?v=1739819369"},{"product_id":"bottega-ditalia-organic-reginelle-pasta-marella","title":"Organic Reginelle Pasta - 14.1 oz","description":"\u003cp\u003eReginelle is a long pasta that looks like a ribbon with curled edges.  Slightly wider than the malfadine pasta.\u003c\/p\u003e\n\u003cp\u003eOur house brand, Bottega Ditalia, organic Italian pasta is made by Pastificio Marella which is located in the heart of Puglia (the old Magna Grecia) in the province of Bari in the \"heel\" of Italy. Marella, an entirely family run company, is renowned throughout Italy as one the finest producers of traditional Apulian handmade pastas. While industrial pasta factories use a more resistant Teflon-coated steel die, pastas produced at the Marella Factory, or \"Pastificio Marella\", are extruded through a bronze die, giving the pasta a rough texture to better hold sauce. The pasta is dried slowly at a low temperature for three to four days, yielding a uniquely flavored pasta that expands when cooked. The result is a wonderful aroma and texture superior to rivaled artisan and handmade pastas.\u003c\/p\u003e","brand":"BOTTEGA DITALIA","offers":[{"title":"Default Title","offer_id":39732328071262,"sku":"PST-248","price":8.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/DITALIAREGINELLEPASTA_4ec077e9-e598-4112-a8c1-6aca979f12c5.png?v=1739822181"},{"product_id":"bottega-ditalia-organic-pasta-collection-bundle","title":"Bottega Ditalia Organic Pasta Collection Bundle","description":"\u003cp\u003eGet ready for a pasta experience that’s anything but ordinary. This exclusive Bottega Ditalia collection brings you 12 unique, bronze-die extruded shapes, all crafted in Puglia from organic ancient durum wheat. Each pasta is slow-dried for 48-72 hours, locking in bold flavors and top-notch nutritional value. The bronze finish gives these pastas a rough, porous texture—perfect for clinging to your favorite sauces and olive oil like an old friend that never leaves. Featuring everything from Maccheroni Greci to Orecchiette, this lineup is a celebration of Italy’s artisanal pasta-making tradition. It’s the ultimate gift for pasta purists or anyone who just loves damn good food.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhat's in the Bundle:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic Maccheroni Greci Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic \u003cspan\u003eOrecchiette\u003c\/span\u003e Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic Sanpietrini Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic Datteri Baresi Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eOrganic Mezzi Paccheri a Stella Pasta \u003c\/span\u003e- 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic Spirolini Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic \u003cspan\u003ePacchero Greco Pasta - 14.1 oz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eOrganic \u003cspan\u003eBucaneve \"Snowflake\" Pasta - 14.1 oz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eOrganic \u003cspan\u003eCavatelli Pasta - 14.1 oz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eOrganic Rustichine Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic Trottole Pasta - 14 oz\u003c\/li\u003e\n\u003cli\u003eOrganic \u003cspan\u003eFregola Pasta - 14 oz\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DITALIA","offers":[{"title":"Default Title","offer_id":41233331060830,"sku":"BDL-154","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/BOTTEGA_DITALIA_PASTA_BUNDLE_2024.jpg?v=1743707480"},{"product_id":"savini-tartufi-basil-pesto-with-truffle","title":"Basil Pesto with Truffle - 3.17 oz","description":"\u003cp\u003eMade with fresh basil, olive oil, garlic, Italian cheese, and a touch of truffle, this pesto delivers a bold and rich flavor that elevates any dish. Perfect for pasta, it also works wonders as a spread on gourmet sandwiches or hot crostini. The truffle adds depth without overpowering, enhancing every element in a beautiful balance. Born from four generations of truffle expertise, this ready-to-use pesto brings Tuscan tradition straight to your table with every spoonful.\u003c\/p\u003e","brand":"SAVINI TARTUFI","offers":[{"title":"Default Title","offer_id":41239868145758,"sku":"PES-119","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/savini-basil-pesto_ab76f447-09e7-46a2-b83c-2f33a5969dd7.png?v=1729712889"},{"product_id":"busiate-pasta-frankies-457","title":"Busiate Pasta - 16 oz","description":"\u003cp\u003eThis long, spiraled pasta, typical of the Trapani region, is expertly crafted to hold sauces beautifully. Inspired by tradition, its unique shape comes from the Sicilian busa grass, once used to form each coil. Perfect for rich, flavorful dishes, try it with a classic Trapanese pesto for a true taste of Italy.\u003c\/p\u003e","brand":"FRANKIES 457","offers":[{"title":"Default Title","offer_id":41580702171230,"sku":"PST-309","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1991\/6793\/files\/FRANKIES457BUSIATEPASTA.png?v=1778079716"}],"url":"https:\/\/www.ditalia.com\/collections\/pesto-pairing.oembed","provider":"Ditalia Specialty Italian Foods","version":"1.0","type":"link"}