Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture.
Name: Pamela Phipps
Review Date: 3/8/2011 1:20 pm
Rating: 5
VERY IMPRESSEDThis product is bold and spicy with wonderful overtones of garlic. The texture is hearty, making it one of my new favorites. I will not hesitate to order more in the future. It's great cooked in sauces or simply sliced.
Name: bill taylor
Review Date: 11/7/2010 8:01 pm
Rating: 5
greatthis stuff is great wish i would have ordered more
Name: Marc Manganello
Review Date: 6/2/2010 10:56 am
Rating: 5
Red peppery goodness!This spicy salami is outrageously delicious and in a totally different league than any other attempts to produce authetnic Calabrese salami domestically that I know. Some people don't like salami to be this spicy, however, so it's best served alongside milder fare.
Name: David Erickson
Review Date: 6/1/2010 9:56 pm
Rating: 5
Great salamiI think this is one of the finest Volpi makes. Spicy, firm,texture. I only wish they offered it in a larger size
Write a review of your own