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Prosciutto

  • Speck Alto Adige - approx. wt. 1.6 lb

    Speck Alto Adige - approx. wt. 1.6 lb
    (Recla) - 

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    Speck is a type of dry cured ham that is lightly smoked and seasoned. Produced in Italy in the mountainous region where Austria, Switzerland and Italy come together, Recla is one of the reputable producers with roots of producing this specialty since 1919. Freshly cut meat must be immediately rubb... 

    $27.95
  • Boneless Prosciutto - approx. 5 lb

    Boneless Prosciutto - approx. 5 lb
    (Volpi) - 

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    Italian Prosciutto ham originates in the Emilia-Romagna region of Italy, the bread basket of Italy. Like its true Italian counterparts, Volpi prosciutto is the product of a long, unhurried drying process lasting a minimum of 210 days. Each ham is carefully inspected and hand-trimmed by a master Salu... 

    $59.95
    Qty.
  • Whole Boneless Prosciutto - approx. 12 lb

    Whole Boneless Prosciutto - approx. 12 lb
    (Volpi) - 

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    Italian Prosciutto ham originates in the Emilia-Romagna region of Italy, the bread basket of Italy. Like its true Italian counterparts, Volpi prosciutto is the product of a long, unhurried drying process lasting a minimum of 210 days. Each ham is carefully inspected and hand-trimmed by a master Salu... 

    $117.95
    Qty.
  • Pre-Sliced Prosciutto - 3 oz

    Pre-Sliced Prosciutto - 3 oz
    (Volpi) - 3 oz

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    Volpi Proscuitto is made using the same old-world method as traditional Italian prosciutto ham that originates in the Emilia-Romagna region of Italy. The only difference is that Volpi Prosciutto uses all natural pork from regional heirloom farms. Like its true Italian counterparts, Volpi Prosciutto ... 

    $5.75
    Qty.
  • Imported Italian Pre-Sliced Prosciutto  - 3 oz

    Imported Italian Pre-Sliced Prosciutto - 3 oz
    (Galloni) - 3 oz

    Crafted in Italy, brought from Parma to America for you, this prosciutto has a delightful, delicate flavor. Volpi partners with Langhirano's best producer to provide a truly unique offering. Slice very thin and wrap around melon slices, figs or asparagus. Serve with crusty breads, fine cheese and d... 

    $7.95
    Qty.
  • Volpini Chopped Prosciutto - 4 oz

    Volpini Chopped Prosciutto - 4 oz
    (Volpi) - 4 oz

    Review star icon Review star icon Review star icon Review star icon Review star icon (3)

    Volpi Proscuitto is made using the same old-world method as traditional Italian prosciutto ham that originates in the Emilia-Romagna region of Italy. The only difference is that Volpi Prosciutto uses all natural pork from regional heirloom farms. Like its true Italian counterparts, Volpi Prosciutto ... 

    $4.10
    Qty.
  • Roltini with Prosciutto and Mozzarella

    NEW Roltini with Prosciutto and Mozzarella
    (Volpi) -  1.5oz sticks, 12 count

    A gluten free and high protein gourmet snack made from the finest hand crafted prosciutto and quality mozzarella cheese. Packaged in individual and convenient single serve packaging, these are perfect for snacking on the go. 

    $23.95
    Qty.
  • Culatello Prosciutto Ham - approx. wt.

    Culatello Prosciutto Ham - approx. wt.
    (Volpi) - 6.5 lbs

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    Culatello translates into "little backside" and refers to the major muscle group one finds in a prosciutto. Some consider this piece to be the fillet. This prestigious boneless ham loses moisture as it cures, resulting in a pear shaped final product with a sweet porkly flavor and silky rose-colore... 

    $115.00
    Qty.
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