- Customer Reviews
Volpi Hot Spressata salami
Jun 17, 2014 | By Richard C. Bowers
Very good texture and abundant flavor accompanied by a satisfying aftertaste.
the best salame
Jan 6, 2010 | By BARBI/Fresno
My son just brought back the Hot Sopressata Salame from St. Louis..I can truly say it is the best I have ever eaten..don't think I can ever eat another brand again..
Pork, Sea Salt, Sugar, Spices, Paprika, Natural Flavoring, Lactic Acid Starter Culture.