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Savioardi Ladyfingers
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Savioardi Ladyfingers

(Forno Bonomi) - 17.6 oz

Known in Italy as"Savoiardi", ladyfingers are a sweet, fairly dry, finger-shaped sponge cakes. Ladyfingers are often used in making the classic Italian Tiramisu, or enjoying with a cup of your favorite coffee or tea.

Availability: In Stock
Item Number: CKB-110
  • Producer + Region
  • Ingredients
  • Reviews

Producer: Forno Bonomi

Located in the tiny Dolomite village of Roverè Veronese, the Bonomi family has been baking sweet Italian confections since the mid-19th century. Generations of experience have imparted some invaluable lessons — about business, family, and most importantly, baking — and these lessons are baked directly into everything Bonomi makes.

Region: Veneto

There's more to this region than the snaking waterways and Byzantine mosaics of the capital -- Venetian cuisine is also a wealth of splendid surprises. From snackable cicchetti to savory rice and polenta, the food here is packed with flavor.

wheat flour, sugar, pasteurized whole eggs 26%, leavening agents, glucose syrup, flavouring, salt.
Jan 21, 2017  |  By Renato Rossi
Easy ordering, quick shipping with tracking notification. Items fresh with far out expiration date.

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