Gluten Free Quick-Cook Orecchiette - 8.8 oz


Bi Alimenta's Orecchiette is a gluten free version of this classic Puglian ear-shaped pasta. Made with rice for a delicate flavor and texture, this orecchiette pairs nicely with greens, broccoli, broccoli raab, cauliflower, and robust meat sauces. 


    Flanked by the Apennine mountains to the west and the Adriatic Sea to the east, Abruzzo is known for its lush verdure, thriving tourist industry and mild climate. It's cuisine is known to be some of the most diverse in Italy, informed by the traditions of inland farming communities and coastal fishing villages. The result is a welcoming melange of tastes and smells that make Abruzzo truly unique.

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