Giandujotto Dark Chocolate with Hazelnuts - 4.5 oz

Regular price $22.50 USD
Regular price Sale price $22.50 USD
Sale Sold out
Description
Item #SKU:CHC-370

La Perla’s Giandujotto in dark chocolate is a classic treat from Turin, crafted by the artisan chocolatier founded in 1992 by Sergio Arzilli. Rich dark chocolate blended with hazelnuts creates a smooth, velvety bite with a deep, nutty flavor. Hand-packed and gluten-free, each piece delivers the authentic taste of Italian chocolate craftsmanship and tradition.

Shipping

All of our products are hand wrapped and packed in eco-friendly packaging.  No Packing Peanuts or Bubble Wrap ever.

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Ingredients

Hazelnut (30%), Sweetener: Maltitol (26%),MilkPowder (14.3%), Cocoa Butter, Cocoa Mass, Cocoa Powder, Emulsifier:SoyLecithin, Flavours. May contain traces ofpeanuts,eggand othernuts. (Cocoa not from EU), (Cocoa: 28% min.). Gluten free.