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LE SPECIALITA DI MAJA | SKU: PST-168
Stemming from from the Latin word fricare, meaning "to crumble," La Specialita di Maja" Organic Fregola Sarda pasta is bead-shaped and made of Sardinian Wheat. Toasted to perfection, this pasta is delicious served dry or creamy. A delightful accompaniment to roast vegetables, seafood broths, and meat ragus.
Situated in the Mediterranean sea, the picturesque island of Sardinia enjoys over 1200 miles of coastline and stunning mountain vistas. The island is also characterized by linguistic, cultural, and culinary traditions distinct from those of the mainland. The diet here is rich in beans of all sort -- including fava, lupine, and chickpeas -- and the wafer-thin traditional bread "carasu."