Lazzaroni Amaretti Cookies

Since 1718, the Lazzaroni family has crafted amaretti cookies in Saronno, Italy according to their family's traditional recipe. Lazzaroni's legendary amaretti cookies, or Amaretti Di Saronno, are crafted from a mixture of sugar, apricot kernels, and egg whites. The results of Lazzaroni's traditional process are crisp, airy cookies with a distinctive bittersweet flavor. Perfect with espresso, dessert wine, and after-dinner liqueurs.

Sugar,Apricot Kernels 20%, Egg White, Raising Agent (Ammonium Hydrogen Carbohydrate). May Contain Traces of Cereals Containing Gluten, Soy, Other Nuts, Milk, Sesame. Keep in Dry and Cool Place.

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