Volpi's Hot Spicy Sopressata is inspired by the cured salume of Veneto, Italy. Volpi Sopressata is truly a masterpiece and mirrors the refined original from Italy. A coarsely ground salame that is seasoned with red pepper and paprika and perfectly aged. It can stand alone for a classic antipasto or add spice to any sandwich, grilled or cold.
Pork, Sea Salt, Sugar, Spices, Paprika, Natural Flavoring, Garlic, Lactic Acid. Collagen Casing to be Removed Prior to Eating.
All of our products are hand wrapped and packed in eco-friendly packaging. No Packing Peanuts or Bubble Wrap ever.
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