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Ditalia
Italian SPECIALTY FoodEst. 1996
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00

The Secret Sauce

Sharing what we love
Explore Our Recipes

These recipes are DITALIA classics—what we serve at family dinners, whip up for friends, and bring to gatherings when we want that MAMMA MIA! Find your next favorite dish, and share with the ones you love.

These golden, crispy rice balls, filled with fresh risotto and ground beef, are a classic southern Italian street food and a perfect snack!

Frank’s Favorite Recipe: Arancini

1 hour 20 minutes
Elevate your Thanksgiving with a delicious Italian-inspired stuffing.

Italian Thanksgiving Stuffing

1-2 hours
Master the art of risotto with this simple, savory mushroom and truffle recipe—creamy, rich, and perfectly al dente.

Mushroom and Truffle Risotto

45 Minutes
A non-traditional take on the famous Italian dessert.

Sabrina's Tiramisu

27 Minutes
Figs, a Sicilian staple with a rich, sweet flavor, shine in this fig and prosciutto bruschetta—perfect for any occasion!

Sicilian Fig and Prosciutto Bruschetta

20 minutes
A simple and delicious spaghetti you will want to make over and over again!

Spaghetti alla Carrettiera

30 Minutes

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Ditalia
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Vince, Head of DITALIA, loves pizza for its simplicity, using just a few quality ingredients to let the flavors shine.

Vince’s Favorite Recipe: Pizza

26 hours

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