Pasta
"Is one of my favor pasta"
This long, spiraled pasta, typical of the Trapani region, is expertly crafted to hold sauces beautifully. Inspired by tradition, its unique shape comes from the Sicilian busa grass, once used to form each coil. Perfect for rich, flavorful dishes, try it with a classic Trapanese pesto for a true taste of Italy.
All of our products are hand wrapped and packed in eco-friendly packaging. No Packing Peanuts or Bubble Wrap ever.
Overall rating: 5.0 / 5 from 3 reviews.
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"Is one of my favor pasta"
"We had never seen busciate until we visited Sicily. Cannot find locally so we get it from Ditalia!"
"We just returned from a trip to Sicily with the family and it was just as I remembered how my nonna had made."