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Organic Extra Virgin Olive Oil (Umbria) - 17 oz
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This organic olive oil is a distinctive and limited production extra virgin olive oil from the Umbria region of Italy. Made primarily from the regions famed Moraiolo olives (85%) and balanced with Leccino (10%) and Frantoio (5%). The flavor is bitter and a slight tang with notes of fresh olives, artichokes, and fava beans. Ideal pairings include toasted bread, bruschette with tomatoes, grilled vegetables and meats.