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FORNO BONOMI | SKU: CKB-110
Forno Bonomi Savoiardi ladyfingers are sweet, fairly dry, finger-shaped sponge cakes. Ladyfingers are often used in making the classic Italian Tiramisu, or enjoyed with a cup of espresso, coffee, or tea.
There's more to this region than the snaking waterways and Byzantine mosaics of the capital -- Venetian cuisine is also a wealth of splendid surprises. From snackable cicchetti to savory rice and polenta, the food here is packed with flavor.
Located in the tiny Dolomite village of Roverè Veronese, the Bonomi family has been baking sweet Italian confections since the mid-19th century. Generations of experience have imparted some invaluable lessons — about business, family, and most importantly, baking — and these lessons are baked directly into everything Bonomi makes.
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