Saviordi
"Always perfect for my tiramisu."
Light, airy, and delicately crisp, Forno Bonomi Savoiardi Ladyfingers are a beloved Italian classic, baked in the hills of Verona using a tradition that celebrates simple ingredients and time-honored craftsmanship. With their golden exterior, tender interior, and delicate sweetness, these sponge biscuits are made for soaking up espresso in a proper tiramisù, layering into elegant desserts, or enjoying alongside a morning cappuccino. They have a wonderful way of absorbing flavor while holding their shape, making them as practical in the kitchen as they are delicious straight from the package. Proof that sometimes the simplest Italian pleasures are the most memorable.
All of our products are hand wrapped and packed in eco-friendly packaging. No Packing Peanuts or Bubble Wrap ever.
Wheat flour, sugar, eggs, raising agents (sodium carbonate acid, ammonium carbonate acid), glucose syrup, natural flavorings, salt.
Overall rating: 5.0 / 5 from 2 reviews.
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"Always perfect for my tiramisu."
— Clara F. (5/5)
"Yes, they were very good especially when I used it to make Pistachio Tiramisu."
— Clara F. (5/5)