Gluten Free Cookies with Teff and Buckwheat - 7 oz


Farabella Gluten Free Cookies with Teff and Buckwheat are a gluten free alternative to classic Italian biscuits. Featuring flours made from Teff, a nutrient-rich ancient grain, and Buckwheat, these gluten free cookies are an enjoyable companion to a morning espresso.

    Flanked by the Apennine mountains to the west and the Adriatic Sea to the east, Abruzzo is known for its lush verdure, thriving tourist industry and mild climate. It's cuisine is known to be some of the most diverse in Italy, informed by the traditions of inland farming communities and coastal fishing villages. The result is a welcoming melange of tastes and smells that make Abruzzo truly unique.

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