Giandujotto Milk Chocolate with Hazelnuts - 4.2 oz
Regular price
$22.50 USD
Regular price
Sale price
$22.50 USD
Unit price
per
Description
Item #SKU:CHC-369
La Perla’s Giandujotto is Turin’s beloved classic chocolate, crafted by the artisan chocolatier founded in 1992 by Sergio Arzilli. Velvety milk chocolate blended with hazelnuts creates a smooth, creamy bite with a rich, nutty flavor that lingers delightfully. Hand-packed and gluten-free, each piece is a taste of authentic Italian chocolate craftsmanship that’s perfect for savoring anytime.
Shipping
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Ingredients
