Piedmont Barbera Red Wine Vinegar - 16.9 oz
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Cipriani Red Wine Vinegar is made from Piedmont D.O.C. wine - Barbera. It is produced using an old technique that allows for the aging in oak barrels after the acetification process. A well-balanced wine vinegar characterized by low acidity and a unique fragrance.
In 1931, Giuseppe Cipriani opened the doors to Harry's Bar in a discreet stone building perched along a canal just off Piazza San Marco in Venice. Recognized as an Italian National landmark, the secret of Cipriani isn't about what can be seen or touched, but what can be felt and sensed. Experience the luxury and simplicity of Cipriani in your own home.