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Dolce & Gabbana Panettone Cake with Glazed Chestnuts and Gianduia Chocolate - 2.2 lb
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The collaboration between the creativity of Dolce & Gabbana and the confectionery artistry of the famous and renowned Sicilian bakery, Fiasconaro, results in a unique and masterful recipe. The fundamental ingredients of this creation are respect for tradition, the courage to experiment, the quest for perfection and the pursuit of beauty. However, it is above all a love for artisanal production, entirely ‘Made in Italy,’ that brings together the highest expressions of fashion and pastry.
The scent and flavors of naturally leavened dough, candied chestnuts and hazelnuts are unforgettable. The cake is topped with a creamy gianduia hazelnut cream and candied chestnut as well.
Each panettone is hand wrapped and presented in a limited edition Dolce & Gabbana traditional Sicilian motif tin and gift bag.